Internships

TNFP internships are designed as a hands-on learning experience that foster leadership and professional skill building while encouraging personal and educational growth around issues of poverty and food justice. We are currently seeking Fall 2017 interns for our garden program. Click on the description below to read a general overview of the program. Interested applicants should indicate your availability including days and hours per week and submit along with your resume to Associate Director Malinda Hersh at malinda@thenashvillefoodproject.org.

Garden Internship, accepting applications for Fall 2017