The Nashville Food Project is happy to accept catering requests on a limited basis in 2019! If you are interested in having TNFP cater an event for your organization, please read the eligibility requirements below.
Eligibility for catering
Located in Middle Tennessee
A current partner with The Nashville Food Project. Other non-profits and organizations may be considered at TNFP’s discretion.
Supporting an organizational event, including volunteer celebrations, board meetings, fundraising events, open house, or educational programming and workshops.
CATERING SERVICE OPTIONS INCLUDE:
Appetizers, snacks, cold meal (breakfast, lunch, dinner), hot meal (breakfast, lunch, dinner), dessert, non-alcoholic drink service
Either buffet or boxed meals
Drop-off (with additional fee) or pick-up
Catering Inquiry Form
We accept catering requests based on our kitchen’s capacity. Please submit your request at least two weeks before your event, or as early as six months before the event. Once your request is submitted our kitchen will review the request and get back to you as soon as possible.