Simmer x The Pepper Pot

The next installment of our Simmer Dinner series highlights a culinary story rooted in heritage, flavor, and family.

Simmer brings chefs, writers, and educators together for interactive dining experiences that invite us deeper into the stories behind the food and the people who grow, cook, and share it.

For this special evening, we’re honored to feature The Pepper Pott, a heritage-powered Caribbean culinary group led by a mother-and-son duo, expressing Caribbean tradition through modern hospitality systems. Drawing from generations of culinary knowledge, The Pepper Pott offers scratch-made Caribbean dishes with bold flavors, soulful depth, and contemporary flair.

From Guyana to Germantown, their work reflects a commitment to cultural authenticity, sustainability, and thoughtful hospitality. Guests will gather for a family-style, fast-casual inspired dining experience that celebrates Caribbean tradition through an intimate, communal table.

Event Details

Simmer x The Pepper Pott
Friday, February 27
Hosted at The Nashville Food Project