Thanksgiving Sides Sale

A Feast of Care and Connection

This year we are offering flavorful sides, salads and desserts to serve alongside your Thanksgiving turkey. Like the look of it all? Bundle a few together to make it a feast and we’ll throw in a fresh-baked dessert and a loaf of yeast rolls!

Pre-order online through Thursday, November 20th. Dishes will be ready and available for pick-up at The Nashville Food Project’s headquarters on Monday, November 24th, Tuesday, November 25th or Wednesday, November 26th. You will select your desired pick-up day during checkout.

Your purchase directly supports the work of The Nashville Food Project, ensuring that all families in our community have access to nourishing food this holiday season and all year long. Got any questions? Let us know.


Specialty Sides

Garlic and Herb Mashed Potatoes
from $21.40
Southern Gourmet Mac n Cheese w/ Garlic Herb Crust
from $21.40
Herb Stuffing
from $21.40
Honey Glazed Roasted Carrots
from $21.40
Maple Bacon Brussels
from $21.40
Sage Sweet Potato and Carrot Puree
from $21.40
Fall Composed Orzo Salad
from $21.40
Pumpkin Loaf
$26.75
Pumpkin Praline Pie
$26.75
Make it a Feast (Serves 4-6)
from $80.25
Make it a Feast (Serves 8-10)
from $96.30
Make it a Feast (Serves 15-20)
from $133.75
Give a Family Thanksgiving
$50.00

When you purchase Thanksgiving sides for your own table, you can also help fill another.
Your $50 contribution provides a complete meal for a local family of four, prepared by The Nashville Food Project’s chefs and volunteers.

Each meal is made from sourced ingredients and shared through our community partners with families who might otherwise go without.

Together, we can make sure every table in Nashville is full this Thanksgiving.