We were so grateful to read this INSPIRED article "Hey Thanks, Nashville Food Project" in this week's Nashville Scene. Each Scene editor was asked to write a thank you letter to a person, place or organization in Nashville. The Scene's culture editor, Erica Ciccarone, was a community gardener with TNFP at Wedgewood Urban Gardens this summer…
4 Favorite Cookbooks
If you’ve ever volunteered in our kitchens, you know there’s a lot of creativity involved in planning meals based on what seasonal produce is available from our production gardens, along with what food we’ve received as donations…
A Book and a Garden
Ordinary
Triple Your Impact: A Crowdfunding Guide
Bottle Gourd Curry
One of the things we love most about the connection between our gardens and our kitchens is the fun challenge of incorporating local, seasonal foods you don’t often find at area grocery stores. For example? All summer long, a vine has been working its way up, over and all around the trellis entryway to the Woodmont garden behind TNFP’s office...
Guest and Host
Volunteer Spotlight: Linda
New HQ Preview Party - A Recap
Last Thursday, we celebrated the construction of our new headquarters and officially launched our capital campaign - A Longer Table - with a community-wide preview party of the site! Slated to officially open in December, the building will include a large, open concept space for TNFP’s food prep, meal support, food recovery and garden programs.
A Place To Explore
Stepping Into Community
Walking into the Wedgewood Urban Garden feels a little magical. Surrounded by herbs, flowers, tomato plants and art created by local artists. It is a space where volunteers gather, where gardeners celebrate, and where people and plants grow. Recently a new feature has been added to the lower herb garden -- thirteen meticulously made, porcelain mosaic stepping stones.
What We're Reading - Summer 2018
Community Success Starts with Community Leaders
At The Nashville Food Project we believe that learning and teaching have less to do with curriculum and everything to do with leadership, belonging, and understanding needs. We believe that leadership must come from within the community to make a difference and help grow connection. For that reason each community garden has selected one or two leaders to represent their communities needs in the garden.
The Gift of Food: Our Top 4 Needs
Nourish 2018 - A Recap
Last week we were honored to host our 8th annual fundraiser, Nourish. It is a time looked forward to by many as we have the opportunity to share joy and connection over a meticulously planned and prepared meal. Nourish is not just a fundraiser but a time to celebrate our accomplishments with our friends, volunteers, community members and biggest supporters…
Reflections of a First Time Gardener
Health As Healing
At TNFP, we are always seeking creative ways to use the food in our care to better support our community. The result? Over 30 unique partnerships, each formed to match the needs of that unique community, from a fresh market set-up at a retirement community, to stocking comfort food for children waiting for placement in a foster or kinship home…
Salmon Cakes
Much of our food recovery efforts are through ongoing Food Donation Partnerships with local grocers, farmers, markets and restaurants. Every day, we’re astounded by the generosity and creativity of these partners…
Wasted Food = Wasted Nutrition
We’ve all been there before - the broccoli stems left over after a dinner party, strawberries that you meant to eat but didn’t get to - all thrown out and wasted. 40-percent of all food produced is wasted while at the same time 1 in 7 children are struggling with hunger according to Feeding America. Believe it or not, there are some staggering nutritional benefits to lowering your food waste…
Painting a Future Together
How do you create a community? It’s a big question with a complex answer. At The Nashville Food Project we believe it happens one meal and one relationship at a time. St. Luke’s Community House and TNFP are teaming up to paint a future filled with connection and meals for even more Nashvillians by sharing a space at St. Luke's called the Mural Room.